Delicious Blackstone Griddle Stir Fry Recipe

Table of Contents

1. Introduction
2. The Blackstone 36 Inch Griddle
3. The Key to Perfect Stir Fry: High Heat
4. Choosing the Right Oil for Stir Fry
5. The Importance of Garlic
6. Protein Options for Stir Fry
7. Enhancing Flavor with Teriyaki Seasoning
8. Adding Colorful Vegetables to Your Stir Fry
9. The Fusion Element: Pineapple
10. Noodle Choices for Stir Fry
11. Adding Garnishes
12. Spicing Things Up with Sriracha
13. Conclusion

Article

Introduction

Welcome back, everyone! Today, We Are going to explore the world of stir fry on the Blackstone 36 Inch Griddle. Get ready for a mouth-watering adventure as we dive into the art of creating a delicious and flavorful stir fry right in your own backyard.

The Blackstone 36 Inch Griddle

Let's start by talking about the star of the Show – the Blackstone 36 Inch Griddle. This exclusive model comes with a hood, a bottle top Opener, collapsible shelves, and a magnetic strip. With four burner settings, it provides the perfect surface for stir fry cooking.

The Key to Perfect Stir Fry: High Heat

When it comes to stir fry, heat is the key. Think about those sizzling hot woks You see at Asian restaurants – they're typically heated to six or seven hundred degrees. While we may not be able to recreate that exact level of heat on a griddle, we can still aim for high temperatures to achieve that coveted stir fry texture and flavor.

Choosing the Right Oil for Stir Fry

To ensure a successful stir fry, it's important to choose the right oil. A mixture of olive and canola oil works well, but feel free to substitute with avocado oil if you prefer. The oil serves as the base for our stir fry, providing a delicious foundation for our ingredients.

The Importance of Garlic

Garlic is a staple in any stir fry recipe. Its aromatic flavor adds depth and richness to the dish. As soon as the oil is heated on the griddle, we toss in some minced garlic to infuse its flavor throughout the stir fry.

Protein Options for Stir Fry

Now, let's talk about protein. Diced chicken breasts are a popular choice for stir fry, but you can also venture into other proteins such as shrimp, beef, or tofu. The key here is to ensure your protein cooks quickly and retains its tenderness.

Enhancing Flavor with Teriyaki Seasoning

To elevate the flavor of our stir fry, we turn to Blackstone's teriyaki seasoning. This convenient seasoning Blend, available at Walmart, combines soy Sauce, sugar, and other savory ingredients, making it the perfect companion for any stir fry creation.

Adding Colorful Vegetables to Your Stir Fry

No stir fry is complete without a vibrant assortment of vegetables. Bell peppers, red onions, and jalapenos are a winning combination, providing a visual feast for the eyes and a burst of flavors in every bite. Remember, we want our vegetables to retain their crunch, so be mindful not to overcook them.

The Fusion Element: Pineapple

To add a touch of fusion to our stir fry, we incorporate fresh pineapple chunks. This ingredient takes us on a culinary Journey to the tropical flavors of Hawaii, while still staying true to our Asian-inspired stir fry roots.

Noodle Choices for Stir Fry

While rice is a common accompaniment to stir fry, we opt for udon noodles. Udon noodles are thick and chewy, providing the perfect balance to the tender protein and crunchy vegetables. However, you can also experiment with other noodle variations such as hokkien or Japanese soba noodles.

Adding Garnishes

To add a final touch of freshness and flavor, we sprinkle some cilantro or Thai basil on top of our stir fry. These herbs provide a burst of herbal notes, enhancing the overall taste of the dish. A drizzle of sriracha adds a fiery kick for those who enjoy a spicier experience.

Conclusion

In conclusion, stir fry on the Blackstone 36 Inch Griddle is a delightful culinary adventure that allows you to unleash your creativity in the kitchen. With the right ingredients, high heat, and some flavorful additions, you can Create a mouth-watering stir fry that will impress your family and friends. So, grab your griddle and start cooking – the possibilities are endless!

Highlights

• Discover the art of stir fry on the Blackstone 36 Inch Griddle.
• Achieve that perfect stir fry texture and flavor by turning up the heat.
• Choose the right oil, such as a mixture of olive and canola, to create a flavorful base for your stir fry.
• Garlic adds depth and richness to your stir fry – don't forget to add it during the cooking process.
• Explore various protein options, such as chicken, shrimp, beef, or tofu, to create a stir fry that suits your taste.
• Elevate the flavor of your stir fry with Blackstone's teriyaki seasoning, available at Walmart.
• Experiment with a colorful assortment of vegetables like bell peppers, red onions, and jalapenos for visual appeal and bursting flavors.
• Add a touch of fusion with fresh pineapple, taking your stir fry on a journey to the tropical flavors of Hawaii.
• Choose udon noodles or explore other noodle variations like hokkien or Japanese soba to accompany your stir fry.
• Sprinkle cilantro or Thai basil as a garnish, and add a drizzle of sriracha for an extra kick.

FAQ

Q: Can I use a different Type of oil for stir fry? A: Absolutely! While a mixture of olive and canola oil is commonly used, you can use avocado oil or any other cooking oil of your preference.

Q: Can I substitute the meat in stir fry with tofu or vegetables for a vegetarian option? A: Yes, stir fry is incredibly versatile. Feel free to experiment with tofu, tempeh, or an assortment of vegetables to create a vegetarian stir fry.

Q: Can I adjust the spiciness level of the stir fry? A: Absolutely! If you prefer a milder stir fry, you can reduce or omit the jalapenos and sriracha. For those who enjoy a spicier kick, feel free to amp up the heat with additional chili peppers or spicy sauces.

Q: How long does it take to cook stir fry on the Blackstone 36 Inch Griddle? A: Stir fry is known for its quick cooking time. With the high heat provided by the griddle, you can expect to have a delicious stir fry ready in less than 10 minutes.

Q: Can I customize the vegetables used in stir fry? A: Of course! Stir fry is all about personalization. You can use a variety of vegetables such as broccoli, snap peas, mushrooms, or carrots. Get creative and use your favorite veggies!