Ultimate Sushi Experience in Tokyo
Table of Contents:
- Introduction
- Getting to Shibuya
- From Hachiko Gate
- Shibuya Scramble Crossing
- Shibuya Mark City
- Sushi no Midori (Most Popular Sushi Restaurant in Shibuya)
- Take-out Menu
- Waiting in Line
- Making a Reservation
- Sushi Course
- Recommended Dishes
- Katsu Midori (Conveyor Belt Sushi Restaurant)
- Waiting in Line
- Ordering System
- Recommended Sushi
- Conclusion
Introduction
Welcome to the vibrant and bustling district of Shibuya! In this article, we will be exploring two of the most popular sushi restaurants in Shibuya: Sushi no Midori and Katsu Midori. Whether You're a sushi aficionado or simply looking to satisfy your cravings for some delicious sushi, these two restaurants are definitely worth a visit. We'll guide you through the process of getting to Shibuya, making a reservation, and enjoying an unforgettable sushi experience. So, let's dive in and embark on a sushi adventure!
Getting to Shibuya
To begin our sushi Quest, let's first familiarize ourselves with the Journey to Shibuya. Shibuya Station serves as the gateway to this bustling district, and we'll guide you through the most popular route from Hachiko Gate. From the moment you step out of the station, you'll be captivated by the vibrant atmosphere and the buzzing energy that defines Shibuya.
From Hachiko Gate
Once you exit Hachiko Gate, make your way to the iconic Shibuya Scramble Crossing. This bustling intersection can be a sight to behold, as people from all walks of life navigate their way through the crowds. After crossing the Shibuya Scramble Crossing, take a left turn and you'll find yourself at SHIBUYA MARK CITY, a commercial facility that houses the first restaurant we'll be exploring.
Shibuya Mark City
Located directly connected to Shibuya Station, SHIBUYA MARK CITY offers a convenient access point to the vibrant world of Shibuya. While it may seem a bit complicated to navigate the building from within, we recommend accessing the building from outside for a smoother experience. Our first stop, Sushi no Midori, awaits you on the 4th floor of this remarkable structure.
Sushi no Midori (Most Popular Sushi Restaurant in Shibuya)
Prepare to embark on a culinary journey at Sushi no Midori, the most popular sushi restaurant in Shibuya. This renowned establishment has branches in Ginza, Akasaka, and Kichijoji, all of which draw in crowds of eager patrons even before opening. The reputation of Sushi no Midori precedes itself, and with good reason. Let's explore what this exceptional restaurant has to offer.
Take-out Menu
Before diving into the dining experience, let us introduce you to a convenient take-out menu item offered by Sushi no Midori. The Tekka-don, a delectable seafood bowl, allows you to savor the authentic flavors of the restaurant without having to wait in line. This delightful dish offers two different flavors of tuna, ensuring a delightful culinary experience at a more affordable price compared to what you might find in Tsukiji. It also comes with Osuimono, a traditional Japanese soup that can be made by simply pouring hot Water. The gentle taste of Japanese soup stock complements the rich flavors of the tuna, creating a harmonious and satisfying meal.
Waiting in Line
Upon arrival at Sushi no Midori, you may find yourself amazed by the sight of a long line of eager patrons. Even if you arrive just 10 minutes before opening, as we did during our visit, you'll encounter over 20 people already awaiting their turn. Be prepared to wait for approximately an hour, and on particularly busy days such as Sundays and holidays, the wait time can exceed two hours. To ensure a seamless experience, it's essential to obtain a numbered ticket from the ticket machine before joining the line.
Making a Reservation
If waiting in line doesn't Align with your plans or preferences, fear not! Sushi no Midori offers an option to make a reservation through their Website. While they are often booked up until a week later, there are often openings for dates approximately two weeks out. When making a reservation, it's important to note that you must select one of the two sushi courses offered. Everyone in your group must choose the same course, ensuring a consistent and enjoyable dining experience. Upon completing your reservation, you'll receive a confirmation email containing important information. Simply present this email to the staff upon your arrival, allowing you to bypass the line and enter the restaurant smoothly.
Sushi Course
Let's Delve into the heart of the dining experience at Sushi no Midori—the sushi course. While the specific dishes may vary depending on the course you choose, we'll provide a general overview of the culinary delights you can expect. The course typically begins with a salad, topped with succulent crab meat and crab miso. The crab offers a rich and flavorful experience, while the miso soup made with red miso perfectly complements the sushi. Its richness and depth elevate it beyond regular miso, creating a satisfying and comforting dining experience.
Now, let's explore some of the standout sushi dishes you can expect during your visit to Sushi no Midori.
Recommended Dishes
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Medium Fatty Tuna: Prepared with precision and skill, the medium fatty tuna melts in your mouth with each bite. Its velvety texture and rich flavors are a testament to the quality and craftsmanship of Sushi no Midori.
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Egg Omelet: With a touch of sweetness and the addition of Sakura denbu, a delightful mix of seasoned fish flakes, the egg omelet tantalizes your taste buds. The combination of flavors is both comforting and indulgent.
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Sea Bream: This delicately seasoned sushi is adorned with citrus-scented Ponzu Sauce, creating a refreshing burst of flavors. The sea bream's tender texture and subtle Hints of citrus make it a delightful choice.
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Salmon Roe: Brace yourself for an explosion of flavors as you indulge in the abundant and vibrant salmon roe. Every bite offers a burst of salty goodness, perfectly pairing with the sushi rice.
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Mackerel and Kelp Sushi: Vinegar-marinated mackerel and kelp sushi offer a sharp and tangy taste that delights the palate. The vinegar brings out the freshness of the fish, leaving you craving for more.
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Squid and Sea Urchin: Prepare your taste buds for a symphony of textures and flavors. The sweetness of the squid dances harmoniously with the rich, briny notes of the sea urchin, creating a sushi experience that lingers in your memory.
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Minced Tuna with Quail's Egg: Creamy minced tuna, adorned with a delicate quail's egg, invites you to indulge in its luxurious and velvety texture. Each bite is a testament to the mastery of Sushi no Midori's skilled chefs.
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Fresh Whitebait: Savor the subtle sweetness of fresh whitebait as it melts in your mouth. This delectable treat is a testament to the restaurant's commitment to serving the finest and freshest ingredients.
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Seared Scallop: Indulge in the thick and succulent seared scallop that releases an explosion of flavors with every bite. Its natural sweetness and tender texture make it a crowd-pleasing choice.
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Salmon with Yuzu: Experience the refreshing zest of yuzu as it enhances the flavors of the salmon. This sushi dish offers a delightful balance of citrusy notes and the richness of the salmon.
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Shrimp with Caviar: Treat yourself to the ultimate indulgence with shrimp crowned with delicate caviar. The slight saltiness of the caviar and the popping texture Create a harmonious symphony of flavors.
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Conger Eel: Unleash your senses with the plump and succulent conger eel, which pairs perfectly with the sweet sauce. Every bite offers a delightful combination of textures and flavors that will leave you wanting more.
These are just a few examples of the spectacular sushi creations that await you at Sushi no Midori. The skilled chefs and meticulous Attention to Detail ensure a dining experience that surpasses expectations. Whether you choose to make a reservation or brave the lines, Sushi no Midori promises to take your taste buds on an unforgettable journey.
Katsu Midori (Conveyor Belt Sushi Restaurant)
Now, let's pivot our focus to Katsu Midori, another exceptional sushi destination located in Shibuya. Operated by the same company as Sushi no Midori, Katsu Midori is a conveyor belt sushi restaurant that has gained a dedicated following over the years. Let's explore what makes Katsu Midori a must-visit for sushi enthusiasts.
Waiting in Line
Arriving at Katsu Midori, you'll Notice an ever-present line that forms from the moment the restaurant opens at 11 a.m. If you're planning to dine at Katsu Midori, we recommend coming after 3 p.m. as the crowd thins out after the busy lunch hours. Be prepared to wait for approximately 30 minutes, as we did during our visit. The anticipation of the flavorful sushi that awaits you will certainly make the wait worthwhile.
Ordering System
At Katsu Midori, the unique ordering system adds an element of fun and convenience to the dining experience. Sushi dishes rotate on the conveyor belt, each plate color-coded to indicate the price. The restaurant provides a price list for reference, allowing you to select dishes Based on your preference and budget. Additionally, you have the option to order other dishes not available on the conveyor belt through the touch panel. The touch panel can be easily switched to English or Chinese, ensuring a seamless ordering process for international visitors.
Recommended Sushi
While every sushi dish at Katsu Midori is crafted with precision and care, we're thrilled to recommend a few standout options that are sure to delight your taste buds.
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Conger Eel: Indulge in the fatty and moist conger eel, which boasts an exquisite balance of sweetness and rich flavors. The accompanying sauce enhances the taste, resulting in a sushi that is truly unforgettable.
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Salmon: A generous piece of salmon tops a perfectly formed mound of sushi rice. The vibrant colors and the delicate presence of ginger and green onion on top create a delightful symphony of flavors that will leave you craving for more.
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Shrimp: The shrimp sushi at Katsu Midori is nothing short of extraordinary. With the head still attached, these two large shrimps offer a visual and gastronomic treat. Their plumpness and natural sweetness is worth savoring.
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Seaweed Roll: Prepare yourself for an explosion of flavors with the impressive seaweed roll. Topped with medium fatty tuna, sea urchin, salmon roe, minced tuna, and a touch of gold leaf, this dazzling dish is a true showstopper. The combination of salty salmon roe, rich sea urchin, and melt-in-your-mouth tuna creates an indulgence that is well worth the experience.
These recommended sushi dishes at Katsu Midori provide a glimpse into the exceptional quality and variety that await you. With each bite, you'll savor the skillful craftsmanship and dedication that goes into creating these outstanding culinary creations.
Conclusion
As our sushi adventure comes to a close, we hope you've gained valuable insights into two of the most popular sushi restaurants in Shibuya: Sushi no Midori and Katsu Midori. From the anticipation of waiting in line to the exquisite flavors that unfold with each sushi bite, these restaurants offer an unforgettable experience for sushi enthusiasts and casual diners alike. Whether you opt to make a reservation or brave the lines, the journey through the vibrant streets of Shibuya will surely be rewarded with the finest sushi and a taste of Japanese culinary excellence. So, go forth and indulge in the delectable world of sushi in Shibuya!
Highlights:
- Discover two popular and exceptional sushi restaurants in Shibuya: Sushi no Midori and Katsu Midori.
- Learn how to navigate Shibuya and find the restaurant locations.
- Understand the process of making a reservation and the benefits it offers.
- Explore the delectable sushi courses offered at Sushi no Midori.
- Indulge in recommended sushi dishes at both Sushi no Midori and Katsu Midori.
- Experience the excitement of a conveyor belt sushi restaurant at Katsu Midori.
- Immerse yourself in the vibrant atmosphere of Shibuya while enjoying authentic and delicious sushi.
FAQ:
Q: Can I make a reservation at Sushi no Midori?
A: Yes, you can make a reservation through their website. It is recommended as it allows you to skip the line and secure your table.
Q: How long is the wait time at Sushi no Midori without a reservation?
A: The wait time can vary, but on busy days, you may have to wait for over an hour. Sundays and holidays can have wait times exceeding two hours.
Q: Can I order additional dishes at Sushi no Midori if I have a set sushi course?
A: Yes, even if you have a reserved sushi course, you can still order additional dishes and drinks through your smartphone using the provided QR code.
Q: Can I make a reservation at Katsu Midori?
A: No, reservations are not available at Katsu Midori. You will have to wait in line. It is recommended to visit after 3 p.m. to avoid the lunchtime rush.
Q: Are the sushi dishes at Katsu Midori priced differently?
A: Yes, the sushi dishes at Katsu Midori are priced based on the color of the plates. A price list is available for reference to help you choose based on your budget.
Q: What are some recommended sushi dishes at Katsu Midori?
A: Some highly recommended dishes include conger eel, salmon, shrimp, and the impressive seaweed roll, which features medium fatty tuna, sea urchin, salmon roe, minced tuna, and gold leaf.
Q: Do the restaurants accept credit cards?
A: Yes, both Sushi no Midori and Katsu Midori accept credit cards in addition to cash, ensuring convenient payment options for customers.